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Local Foods

The Lenoir County Center Local Foods contact is Tammy Kelly.

Cover photo for Locally Delicious - October

Locally Delicious - October

Thursday, October 22, 2020 10–11 a.m. Please contact Velvet Tyndall or Kelly Tyndall at 252-527-2191 for more information and a pre-registration …

Cover photo for Southeastern Vegetable Crop Handbook

Southeastern Vegetable Crop Handbook

Everything you need to know to successfully grow vegetables in the Southeast including: varieties, planting dates, fertilizer recommendations, cover …

What's at the Market - May

There are lots of things to be excited about, and fresh produce is definitely one of them! The month of …

Market Safety Social Distancing

Safe Shopping at the Market

‘Tis the season for fresh fruits and veggies! Spring has arrived and with it, the opening of our local farmer’s …

Cover of the Bees of NC

The Bees of North Carolina

Congratulations to Dr. Elsa Youngsteadt & Hannah Levenson for this excellent new book, available as a hardcopy for purchase …

Cover photo for Aquaponics Short-Course

Aquaponics Short-Course

Aquaponics Short Course, March 7, New Bern Convention Center Designed to provide entrepreneurs research based technical training in the fundamentals …

Recent Publications related to Local Foods

Figure 1. Example of vacuum-seal packaging.

How to Sell Pastured Meat Products to Grocery Stores via Direct Store Delivery

This publication guides small- and medium-scale pastured meat producers in North Carolina through the steps …

4 days agoLocal Foods

Grapes and Berries for the Garden

This guide provides home gardeners with instructions for growing strawberries, blueberries, brambles (blackberries and raspberries), …

1/27/21
A photo of a dairy cow.

Selling Fluid Milk to Grocery Stores Through Direct Store Delivery

This publication will help you start selling fluid milk directly to grocery stores. Approaching retailers, …

1/8/21Local Foods
A flowchart showing the steps to created value-added products.

Adding Value to Local Food

This publication introduces producers to general principles for successfully creating new value-added products and where …

1/8/21Local Foods

Farmers' Market Tours: A Guide for Nutrition Educators

A Farmers’ Market Tour is a great way to introduce your program participants to an …

1/6/21

Vacationer Supported Agriculture Summer 2019

Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …

12/18/20Local Foods
Logos for 12 online marketplace companies.

Using Web Marketplaces to Reach Untapped Markets

This publication explains how microentrepreneurs can use emerging web-based marketplaces to sell services, goods, and …

11/11/20

Caswell County Ag Census Infographic 2017

This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …